Do you remember when I went to pick up my niece from the north? Well when we got back we went to my cousins graduation party, and my aunt gave me some rhubarb from her garden. I think the rhubarb was in my fridge for almost a week, before I decided that I need to do something about it before they go bad. So I cleaned and chopped the whole bag (sorry no picture evidence of how much there was).
Chopped rhubarbs |
As it was getting quite late I didn't want to make the real dough (aka follow the recipe) and made a short crust pastry (?? muropohja in Finnish, the translation doesn't quite sound right but I can't remember what the real word for it is) instead. This saved me some time. I already had quark in my fridge, so I just made a simple mix with it, rhubarbs and sugar. It was really taste, might I add. Luckily my aunt (and my boss) with my niece came visit me while they were on they way to Lappeenranta. Later the same day my friends hubby came by as well. I made him eat some as well :)) So if you come visit me, be ready to eat if I have baked something. Only way out is to be allergic to something... Then I won't make you eat it. I might just have to make something that you can eat.
Rhubarb pie |
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